Product of Israel. Region: Galilee. Variety: Varieties: Viognier. Alc/Vol 13.5% Kosher for Passover Mevushal: No Winemaking: 60% cold fermentation in stainless steel, 40% fermentation in new French oak barrels, and six months of aging on yeast lees.
Tasting Note: Apricot, ripe nectarine and invigorating perfume, with fresh herbal aromas and a delicate background of oak; medium bodied, with a silky texture; long, balanced finish.
Serving Temperature: Best served at 12-14°C / 54-57°F.
Aging: Under proper conditions, the wine will age well for 2-3 years from time of harvest.
Gefen Liquor supports the Responsible Service of Alcohol
A.B.N. 44 905 917 749 A.C.N. 007 382 872 Packaged Liquor Licences - 32008224
Gefen Liquor supports the responsible service of alcohol.
Under the Liquor Control Reform Act 1998 it is against the law to supply alcohol to a person under the age of 18 years (Penalty exceeds $6,000) and/or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500).
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